May patients suffered from kidney failure eat the cherry

Patients suffering from kidney failure can eat cherries? For patients suffering from kidney failure, cherry have great taste and good size, rich in nutrition, it can be like a health care power, While Cherry has a lot of role, but for experienced renal failure, we must focus. Why patients suffered from renal failure can not eat the cherries, everyone wants to know this, because it is difficult to let the delicious cherry disappear, consequently, the security point of view, why the patients suffered renal failure can not eat cherry. Reasons like this.
If patients know little knowledge of the nutritional content of cherries, we must know clearly that the icing is very rich in potassium content, average 100g of cherries contains 258 mg potassium. We must pay attention to the diet of patients suffering from chronic renal failure, it should be clear that it is forbidden food rich in potassium. This is due to the onset of chronic renal failure, kidney damage is severe and metabolic disorders, lead to the function to regulate water and electrolyte as injury, if patients eat more cherries, sufficient potassium can not rule body, the accumulation of potassium in the body can lead to hyperkalemia, complications can cause the most serious is the disorder of the heart or cardiac arrest. It is precisely for this reason, patients suffering from chronic kidney disease can not eat cherries, this is beneficial for everyone to vigilance, therefore, why the patients suffered from chronic renal failure can not eat cherry announced to the public. Will benefit the patients themselves are distant cherry. In summary, the icing is not only a catalyst to aggravate the condition of patients suffering from chronic kidney failure, also delicious poison to poison the lives of patients suffering from chronic renal failure. In addition, foods that are rich in potassium include: carrot, mushroom, spinach, tomatoes, bananas, peaches, etc.. At the same time, avoid the consumption of coffee, tea, meat broth. In particular, the cherry.